Iced Cinnamon Whiskey Chai: Indulgent Flavor in Every Sip
Indulge in the delightful flavors of Iced Cinnamon Whiskey Chai, a refreshing twist on the traditional chai.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 2 servings 1x
- Category: Beverages
- Method: Mixed
- Cuisine: American
- Diet: Vegetarian
- 2 cups brewed chai tea
- 1 cup ice
- 1.5 ounces cinnamon whiskey
- 1 tablespoon honey
- 1/2 cup milk or cream
- 1/4 teaspoon cinnamon
- Brew the chai tea and let it cool.
- In a glass, add ice and pour the chilled chai over it.
- Add cinnamon whiskey and honey, stirring well.
- Top with milk or cream and sprinkle with cinnamon.
- Stir again and enjoy your refreshing drink!
Notes
- Sweeten to taste with more honey if desired.
- Use a dairy-free milk for a vegan option.
Nutrition
- Serving Size: 1 glass
- Calories: 250
- Sugar: 20g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 15mg
Keywords: Iced Cinnamon Whiskey Chai, whiskey chai, iced chai