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Irresistibly Juicy Grilled Beef Tenderloin Crostini with Turkey Bacon and Béarnaise Bliss

Irresistibly Juicy Grilled Beef Tenderloin Crostini with Béarnaise

A delicious appetizer featuring grilled beef tenderloin paired with turkey bacon and a rich Béarnaise sauce on crispy crostini.

Ingredients

Scale
  • 1 pound beef tenderloin
  • 6 slices turkey bacon
  • 1 baguette sliced into 1/2 inch pieces
  • 1/2 cup Béarnaise sauce
  • 1 tablespoon olive oil
  • Salt to taste
  • Pepper to taste

Instructions

  1. Preheat grill to medium-high heat.
  2. Season the beef tenderloin with salt and pepper.
  3. Grill the beef for about 8-10 minutes, turning occasionally for even cooking.
  4. Cook the turkey bacon until crisp in a pan.
  5. Toast the baguette slices on the grill until golden brown.
  6. Slice the grilled beef thinly and layer on the toasted baguette pieces.
  7. Top each crostini with a slice of turkey bacon.
  8. Drizzle with Béarnaise sauce before serving.

Notes

  • For a more intense flavor, marinate the beef tenderloin for a few hours before grilling.

Nutrition

Keywords: Grilled Beef Tenderloin, Crostini, Béarnaise, Appetizer