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Malibu Chicken Recipe: Indulgent Crispy Comfort with Creamy Sauce

Malibu Chicken Recipe: Crispy Comfort with Creamy Sauce

Enjoy this delightful Malibu Chicken recipe that combines crispy chicken with a creamy, savory sauce.

Ingredients

Scale
  • 4 chicken breasts
  • 1 cup breadcrumbs
  • 1/2 cup all-purpose flour
  • 2 eggs
  • 1/2 cup shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese
  • 1 cup heavy cream
  • 1 tablespoon Dijon mustard
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Coat each chicken breast in flour, then dip in beaten eggs, and coat with breadcrumbs.
  3. Place the chicken breasts in a baking dish and bake for 25 minutes or until golden brown.
  4. In a saucepan, combine heavy cream, Dijon mustard, salt, and pepper over medium heat, stirring until thickened.
  5. Serve the baked chicken topped with the creamy sauce and cheese.

Notes

  • For a spicier kick, add crushed red pepper flakes to the sauce.
  • Pair with a fresh salad for a complete meal.

Nutrition

Keywords: Malibu Chicken, crispy chicken, creamy sauce, comfort food