Marry Me Chicken: Indulgent Sun-Dried Tomato Cream Sauce Delight
A delicious recipe for Marry Me Chicken featuring a rich sun-dried tomato cream sauce that is sure to impress.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds chicken breasts
- 1 cup sun-dried tomatoes
- 1 cup heavy cream
- 1/2 cup chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon dried basil
- 1/2 teaspoon red pepper flakes
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- In a large skillet, sear the chicken breasts until golden brown on both sides.
- In a separate bowl, combine heavy cream, chicken broth, garlic powder, dried basil, and red pepper flakes.
- Add sun-dried tomatoes to the skillet and pour the cream mixture over the chicken.
- Sprinkle Parmesan cheese on top and transfer the skillet to the oven.
- Bake for 25-30 minutes until the chicken is cooked through.
Notes
- Serve over pasta or rice for a complete meal.
- Garnish with fresh basil for added flavor.
Nutrition
- Serving Size: 1 chicken breast with sauce
- Calories: 580
- Sugar: 3g
- Sodium: 850mg
- Fat: 42g
- Saturated Fat: 20g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 150mg
Keywords: Marry Me Chicken, Sun-Dried Tomato, Cream Sauce