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melt-in-your-mouth garlic parmesan chicken meatloaf recipe you’ll love

Melt-in-Your-Mouth Garlic Parmesan Chicken Meatloaf Recipe

This melt-in-your-mouth garlic parmesan chicken meatloaf is juicy, flavorful, and perfect for dinner!

Ingredients

Scale
  • 1 pound ground chicken
  • 1 cup breadcrumbs
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup minced garlic
  • 2 eggs
  • 1 tablespoon chopped parsley
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat oven to 375°F (190°C).
  2. In a large bowl, mix all ingredients until well combined.
  3. Transfer the mixture to a loaf pan and shape it evenly.
  4. Bake for 45-50 minutes or until cooked through.
  5. Let it rest for 10 minutes before slicing.

Notes

  • This meatloaf pairs well with mashed potatoes.
  • Adjust seasoning as desired.

Nutrition

Keywords: meatloaf, chicken, garlic, parmesan, melt-in-your-mouth