Mini Banana Pancake Bites: Easy Homemade Delights with Turkey Bacon
A delightful recipe for mini banana pancake bites paired with turkey bacon, perfect for breakfast or a snack.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 ripe bananas
- 1 cup pancake mix
- 1 cup milk
- 1 teaspoon vanilla extract
- 4 strips turkey bacon
Instructions
- In a bowl, mash the ripe bananas.
- Mix in the pancake mix, milk, and vanilla extract until smooth.
- Heat a non-stick skillet over medium heat.
- Pour small amounts of batter onto the skillet to form mini pancakes.
- Cook until bubbles form, then flip and cook until golden brown.
- Meanwhile, cook the turkey bacon in another skillet until crispy.
- Serve the mini pancakes with crispy turkey bacon on the side.
Notes
- For extra flavor, add chocolate chips or nuts to the pancake batter.
- Serve with syrup or honey for dipping.
Nutrition
- Serving Size: 3 pancakes
- Calories: 250
- Sugar: 8g
- Sodium: 300mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 25mg
Keywords: mini banana pancake bites, breakfast, turkey bacon, easy pancakes