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Mrs. Myers’s Sweet and Moist Banana Bread: The Best Comfort Recipe

Mrs. Myers’s Sweet and Moist Banana Bread

Delight in the timeless comfort of Mrs. Myers’s Sweet and Moist Banana Bread, a classic recipe that brings joy to any kitchen.

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • Pinch of salt
  • 3/4 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, mash the ripe bananas with a fork until smooth.
  3. Stir the melted butter into the mashed bananas.
  4. Mix in the baking soda and salt.
  5. Add sugar, egg, and vanilla, and mix well.
  6. Stir in the flour until just incorporated.
  7. Pour the mixture into a buttered 4×8 inch loaf pan.
  8. Bake for 60-65 minutes, or until a toothpick inserted into the center comes out clean.
  9. Let cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.

Notes

  • For extra flavor, stir in chopped nuts or chocolate chips.
  • Store leftovers in an airtight container.

Nutrition

Keywords: banana bread, comfort food, baking