Mummy Face Pizza: Easy Strips of Mozzarella with Olive Eyes
A fun and spooky twist on pizza, perfect for Halloween!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 pizza dough
- 1 ½ cups mozzarella cheese, shredded
- ½ cup black olives, sliced
- ½ cup pizza sauce
- 1 egg (for egg wash)
Instructions
- Preheat the oven to 450°F (232°C).
- Roll out the pizza dough to your desired shape.
- Spread the pizza sauce evenly over the base.
- Place shredded mozzarella on top to create a ‘mummy’ shape.
- Add slices of black olives for the eyes.
- Brush the edges with an egg wash.
- Bake in the oven for 12-15 minutes or until golden brown.
Notes
- For a crispier crust, pre-bake the dough for 5 minutes before adding toppings.
- Feel free to add other toppings to customize your pizza.
Nutrition
- Serving Size: 1 slice
- Calories: 230
- Sugar: 2g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 25mg
Keywords: Mummy Face Pizza, Mozzarella, Halloween, Pizza Recipe