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Peanut Butter Cup Chocolate Roll: The Indulgent Dessert You Need

Irresistible Peanut Butter Cup Chocolate Roll
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Indulge in the rich, delicious flavors of this Peanut Butter Cup Chocolate Roll, a dessert that combines chocolate and peanut butter in a delightful way.

Ingredients

Scale
  • 1 cup creamy peanut butter
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 cup heavy cream
  • 8 ounces bittersweet chocolate
  • 1 tablespoon unsalted butter

Instructions

  1. In a bowl, mix the peanut butter, powdered sugar, and vanilla extract until smooth.
  2. In another bowl, whip the heavy cream until peaks form, then fold it into the peanut butter mixture.
  3. In a saucepan, melt the chocolate and butter together until smooth.
  4. Spread the peanut butter mixture onto a chocolate cake layer, then roll it up tightly.
  5. Coat the roll with melted chocolate and refrigerate until set.
  6. Slice and serve chilled.

Notes

  • For a richer flavor, use dark chocolate.
  • Ensure the roll is tightly wrapped to maintain its shape.

Nutrition

Keywords: Irresistible Peanut Butter Cup Chocolate Roll

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