Perfect Mississippi Mud Cake: Easy and Indulgent Chocolate Dessert
This perfect Mississippi mud cake is an easy and indulgent chocolate dessert that everyone will love.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsweetened cocoa powder
- 1/2 cup butter
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup mini marshmallows
- 1/2 cup chocolate chips
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine the flour, sugar, cocoa powder, baking powder, and salt.
- Melt the butter and mix it with the dry ingredients.
- Add eggs and vanilla extract, and mix until smooth.
- Fold in marshmallows and chocolate chips.
- Pour the batter into a greased baking pan.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Let it cool before serving.
Notes
- For extra indulgence, top with whipped cream.
- Serve with a scoop of vanilla ice cream for a delightful combination.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 60mg
Keywords: Perfect Mississippi Mud Cake Recipe, Easy Chocolate Dessert