Potsticker Soup: Easy Comfort Food with Turkey Bacon and Chicken Ham
A delicious and comforting potsticker soup featuring turkey bacon and chicken ham.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 8 ounces turkey bacon
- 8 ounces chicken ham
- 4 cups chicken broth
- 2 cups water
- 1 cup frozen potstickers
- 1 cup sliced mushrooms
- 1 cup chopped green onions
- 2 cloves garlic, minced
- 1 tablespoon ginger, minced
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
Instructions
- In a large pot, cook the turkey bacon until crispy. Remove and set aside.
- In the same pot, add chicken ham and sauté for 2 minutes.
- Add garlic and ginger, cooking until fragrant.
- Pour in chicken broth and water, bringing it to a boil.
- Add potstickers, mushrooms, soy sauce, and sesame oil.
- Reduce heat and simmer for about 10 minutes.
- Serve with chopped green onions and bacon on top.
Notes
- For extra flavor, add some chili flakes or sriracha.
- You can use any type of cooked meat instead of turkey bacon.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 3g
- Sodium: 900mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Potsticker Soup, Comfort Food, Turkey Bacon, Chicken Ham