Pumpkin Protein Balls: Easy, Delicious Energy Snacks for All
These Pumpkin Protein Balls are a perfect blend of healthy ingredients, making them not just tasty but also a great energy boost!
- Prep Time: 10 minutes
- Total Time: 40 minutes
- Yield: 24 balls 1x
- Category: Snacks
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup pumpkin puree
- 1/2 cup oats
- 1/4 cup peanut butter
- 1/4 cup honey
- 1 scoop vanilla protein powder
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/4 cup chocolate chips
Instructions
- In a large bowl, mix pumpkin puree, oats, peanut butter, honey, protein powder, cinnamon, and nutmeg until well combined.
- Stir in chocolate chips.
- Using your hands, roll the mixture into small balls, about 1 inch in diameter.
- Place the balls on a baking sheet lined with parchment paper.
- Refrigerate for at least 30 minutes before serving.
Notes
- These energy bites can be stored in the fridge for up to one week.
- For a vegan option, substitute honey with maple syrup.
Nutrition
- Serving Size: 2 balls
- Calories: 80
- Sugar: 6g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Keywords: pumpkin, protein, energy snacks, healthy, recipe