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Quick Pumpkin Pancakes with Pancake Mix: Easy Fall Breakfast Delight

Quick Pumpkin Pancakes With Pancake Mix

Delight in these quick and easy pumpkin pancakes made with pancake mix, perfect for a cozy fall breakfast.

Ingredients

Scale
  • 1 cup pancake mix
  • 1 cup milk
  • 1/2 cup canned pumpkin
  • 1 teaspoon pumpkin spice
  • 1 egg

Instructions

  1. In a mixing bowl, combine pancake mix, milk, canned pumpkin, pumpkin spice, and egg. Mix until well combined.
  2. Heat a non-stick pan or griddle over medium heat.
  3. Pour 1/4 cup of batter for each pancake onto the hot surface.
  4. Cook until bubbles form on the surface, then flip and cook until golden brown.

Notes

  • For a sweeter flavor, add maple syrup or brown sugar to the batter.
  • Serve with whipped cream for an extra treat.

Nutrition

Keywords: Quick Pumpkin Pancakes, Pumpkin Pancakes, Pancake Mix Recipes