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Sizzle Up Creamy Smothered Chicken And Rice: A Delightful Dish

Sizzle Up Creamy Smothered Chicken And Rice

A delicious and creamy chicken and rice dish that is perfect for family dinners.

Ingredients

Scale
  • 4 pieces chicken thighs
  • 1 cup long-grain rice
  • 2 cups chicken broth
  • 1 cup heavy cream
  • 1 medium onion, diced
  • 3 cloves garlic, minced
  • 2 tablespoons olive oil
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup frozen peas

Instructions

  1. Heat olive oil in a large skillet over medium heat.
  2. Add the chicken thighs and cook until browned on both sides. Remove and set aside.
  3. In the same skillet, add onions and garlic, cooking until soft.
  4. Stir in the rice, chicken broth, heavy cream, paprika, salt, and pepper.
  5. Return the chicken to the skillet, cover, and simmer until the rice is cooked and the chicken is tender.
  6. Stir in frozen peas before serving.

Notes

  • For extra flavor, consider adding herbs like thyme or rosemary.

Nutrition

Keywords: Creamy Smothered Chicken, Chicken and Rice