Slow Cooker Chicken and Gravy: Easy Comfort Food Delight
A comforting and simple recipe for Slow Cooker Chicken and Gravy.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6-8 hours 15 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 can (10.5 oz) cream of chicken soup
- 1 cup chicken broth
- 1 packet onion soup mix
- 1 tablespoon garlic powder
- Salt and pepper to taste
Instructions
- Place the chicken breasts in the slow cooker.
- In a bowl, mix together the cream of chicken soup, chicken broth, onion soup mix, and garlic powder.
- Pour the mixture over the chicken in the slow cooker.
- Cover and cook on low for 6-8 hours, or until chicken is cooked through and tender.
- Shred the chicken with two forks and stir it back into the gravy before serving.
Notes
- Serve with mashed potatoes or rice.
- This dish is great for freezing, just store in an airtight container.
Nutrition
- Serving Size: 1 chicken breast with gravy
- Calories: 300
- Sugar: 2g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 32g
- Cholesterol: 90mg
Keywords: Slow Cooker, Chicken, Gravy, Comfort Food