Slow Cooker Garlic Butter Beef Bites: Easy Comfort Food with Potatoes
These Slow Cooker Garlic Butter Beef Bites are a delicious, easy comfort food option that pairs perfectly with tender potatoes, ensuring a hearty meal for any occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 8 hours
- Total Time: 8 hours 15 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten Free
- 2 pounds beef chuck, cut into bite-sized pieces
- 1 pound baby potatoes, halved
- 4 tablespoons garlic butter
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup beef broth
- 1 tablespoon fresh parsley, chopped
- In the slow cooker, combine the beef, potatoes, garlic butter, salt, and pepper.
- Pour the beef broth over the mixture and stir to combine.
- Cover and cook on low for 6-8 hours or until the beef is tender.
- Garnish with fresh parsley before serving.
Notes
- For extra flavor, add herbs such as thyme or rosemary.
- Ensure the beef is cut evenly for consistent cooking.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 1g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Slow Cooker Garlic Butter Beef Bites, comfort food, slow cooker recipes, beef and potatoes