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Slow Cooker Garlic Butter Beef: Easy Tender Recipe with Potatoes

Slow Cooker Garlic Butter Beef with Potatoes – Easy Tender Recipe
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Learn how to make delicious and tender slow cooker garlic butter beef with potatoes effortlessly.

Ingredients

Scale
  • 2 pounds beef chuck roast
  • 4 cloves garlic, minced
  • 1 pound baby potatoes
  • 1/4 cup unsalted butter
  • 2 cups beef broth
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon dried thyme
  • Salt to taste
  • Black pepper to taste

Instructions

  1. In a slow cooker, place the beef chuck roast and season with salt and pepper.
  2. Add minced garlic, baby potatoes, and thyme over the beef.
  3. In a saucepan, melt butter and stir in beef broth and Worcestershire sauce; pour over the beef.
  4. Cover and cook on low for 8 hours or until beef is tender.
  5. Once done, shred the beef and serve with potatoes.

Notes

  • For a richer flavor, sear the beef roast in a skillet before placing it in the slow cooker.
  • Feel free to add carrots or other vegetables to the dish for additional flavor and nutrition.

Nutrition

Keywords: Slow Cooker Garlic Butter Beef, Beef Recipe, Slow Cooker Recipe, Tender Beef with Potatoes

Find it online: https://www.instageats.com/slow-cooker-garlic-butter-beef-easy-tender-recipe-with-potatoes/