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Slow Cooker Garlic Butter Beef & Potatoes: Easy Comfort Food Delight

Slow Cooker Garlic Butter Beef with Potatoes
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This Slow Cooker Garlic Butter Beef with Potatoes is an easy comfort food delight, perfect for busy weeknights.

Ingredients

Scale
  • 2 pounds beef chuck roast
  • 1 pound baby potatoes
  • 4 cloves garlic, minced
  • 1/4 cup unsalted butter
  • 2 cups beef broth
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon dried thyme
  • 1 teaspoon paprika
  • Salt to taste
  • Pepper to taste

Instructions

  1. Place the beef chuck roast in the slow cooker.
  2. In a bowl, mix together the garlic, butter, beef broth, Worcestershire sauce, thyme, paprika, salt, and pepper.
  3. Pour the mixture over the beef in the slow cooker.
  4. Add the baby potatoes around the beef.
  5. Cover and cook on low for 8 hours or high for 4 hours until the beef is tender.
  6. Serve hot, garnished with fresh herbs if desired.

Notes

  • For extra flavor, sear the beef in a skillet before adding it to the slow cooker.
  • This recipe can easily be doubled for a larger crowd.

Nutrition

Keywords: Slow Cooker, Garlic Butter Beef, Comfort Food, Potatoes

Find it online: https://www.instageats.com/slow-cooker-garlic-butter-beef-potatoes-easy-comfort-food-delight/