Slowcooker Creamy Mustard Pulled Chicken Ham: A Comforting Delight
A deliciously creamy and comforting dish made with pulled ham and mustard.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 8 hours
- Total Time: 8 hours 15 minutes
- Yield: 6 servings 1x
- Category: Main dish
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten-Free
- 2 pounds pulled ham
- 1 cup heavy cream
- 1/4 cup Dijon mustard
- 2 tablespoons honey
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt to taste
- Black pepper to taste
- In a slow cooker, combine the pulled ham, heavy cream, Dijon mustard, honey, garlic powder, onion powder, salt, and black pepper.
- Stir well to combine all the ingredients.
- Cover and cook on low for 6-8 hours, or until the ham is tender.
- Serve warm with your choice of sides.
Notes
- This dish pairs well with mashed potatoes or crusty bread.
- For added flavor, consider mixing in some chopped fresh herbs.
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 2g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 100mg
Keywords: Slowcooker Creamy Mustard Pulled Ham