Spectacular Nutella Swirl Easter Bread: The Best Homemade Treat
Spectacular Nutella Swirl Easter Bread is a delightful twist on a traditional favorite, perfect for the Easter celebration.
- Author: Souzan
- Prep Time: 30 minutes
- Cook Time: 25 minutes
- Total Time: 3 hours
- Yield: 1 loaf 1x
- Category: Dessert
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
- 3 cups all-purpose flour
- 1/2 cup granulated sugar
- 1/4 ounce active dry yeast
- 1 teaspoon salt
- 1/2 cup whole milk
- 1/4 cup unsalted butter
- 3 large eggs
- 1 cup Nutella
- 1 teaspoon vanilla extract
- In a mixing bowl, combine flour, sugar, yeast, and salt.
- In a saucepan, heat milk and butter until warm, then add to the dry ingredients.
- Add eggs and vanilla extract to the mixture and knead until smooth.
- Let the dough rise in a warm place until it doubles in size.
- Once risen, roll out the dough and spread Nutella evenly.
- Roll the dough into a log and twist it before placing in a loaf pan.
- Let the bread rise again before baking.
- Bake in a preheated oven until golden brown.
Notes
- For a richer flavor, consider adding a pinch of cinnamon to the dough.
- This bread is best served warm.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 10g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 70mg
Keywords: Nutella, Easter Bread, Homemade Treat, Dessert