Spooky Ghost Mac and Cheese: A Fun and Easy Family Recipe
A delightful and fun recipe for families to enjoy together, perfect for Halloween.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces elbow macaroni
- 2 cups shredded cheese
- 1/2 cup milk
- 1/4 cup butter
- 2 tablespoons all-purpose flour
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 cup black olives, sliced
- 1/2 cup ghost-shaped cheese, if available
Instructions
- Cook the macaroni according to package instructions.
- In a saucepan, melt the butter over medium heat.
- Add the flour, salt, and pepper, stirring until smooth.
- Gradually add the milk and cheese, stirring until melted.
- Mix the cheese sauce with the cooked macaroni.
- Serve topped with sliced black olives and ghost-shaped cheese.
Notes
- This recipe can be customized with different types of cheese.
- Make it spookier with additional Halloween-themed toppings.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 50mg
Keywords: Spooky Ghost Mac and Cheese