Sticky Garlic Chicken Noodles: Easy Weeknight Dinner Delight
A delightful, easy-to-make recipe for sticky garlic chicken noodles that is perfect for weeknight dinners.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound chicken breast, sliced
- 8 ounces noodles of your choice
- 4 cloves garlic, minced
- 1/4 cup soy sauce
- 2 tablespoons honey
- 2 tablespoons sesame oil
- 1 tablespoon ginger, grated
- 2 green onions, chopped
- 1 tablespoon sesame seeds
Instructions
- Cook the noodles according to package instructions; drain and set aside.
- In a large pan, heat sesame oil over medium heat.
- Add the garlic and ginger, cooking until fragrant.
- Add the sliced chicken to the pan and cook until browned.
- Stir in soy sauce and honey, mixing until well combined.
- Add the cooked noodles and toss until evenly coated.
- Garnish with green onions and sesame seeds before serving.
Notes
- For extra spice, add red pepper flakes.
- Leftovers can be reheated in a skillet.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 10g
- Sodium: 800mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Sticky Garlic Chicken Noodles Recipe