Stovetop Creamy Ground Beef Pasta Bliss for Cozy Nights at Home
Indulge in a comforting dish that combines creamy textures with savory ground beef and pasta. Perfect for cozy evenings at home.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: American
- Diet: None
- 1 pound ground beef
- 8 ounces pasta of choice
- 1 tablespoon olive oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 cup beef broth
- 1 cup heavy cream
- 1 cup shredded cheese
- Salt to taste
- Pepper to taste
- In a large skillet, heat olive oil over medium heat. Add the chopped onion and cook until translucent.
- Add minced garlic and ground beef to the skillet. Cook until the beef is browned.
- Stir in the beef broth and bring to a simmer.
- Add the pasta and cook according to package instructions until al dente.
- Reduce heat and stir in heavy cream and shredded cheese until melted and creamy.
- Season with salt and pepper to taste.
- Serve hot and enjoy!
Notes
- Try adding vegetables like bell peppers or spinach for extra nutrition.
- You can substitute ground turkey or chicken for a lighter option.
Nutrition
- Serving Size: 1 bowl
- Calories: 600
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 35 grams
- Saturated Fat: 15 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 50 grams
- Fiber: 2 grams
- Protein: 30 grams
- Cholesterol: 100 milligrams
Keywords: Stovetop Creamy Ground Beef Pasta, Cozy Nights, Easy Dinner