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Strawberries and Cream Protein Pancakes: A Healthy Indulgence

Strawberries and Cream Protein Pancakes
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These Strawberries and Cream Protein Pancakes are a deliciously healthy breakfast treat that combines the sweetness of fresh strawberries with protein-packed goodness.

Ingredients

Scale
  • 1 cup whole wheat flour
  • 1 scoop protein powder
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 cup almond milk
  • 1 large egg
  • 1 tablespoon vanilla extract
  • 1 cup sliced strawberries

Instructions

  1. In a bowl, mix together the whole wheat flour, protein powder, baking powder, and salt.
  2. In another bowl, whisk together the almond milk, egg, and vanilla extract.
  3. Combine wet and dry ingredients until just mixed.
  4. Fold in the sliced strawberries.
  5. Heat a non-stick skillet over medium heat and pour in batter to form pancakes.
  6. Cook until bubbles form on the surface, then flip and cook until golden brown.

Notes

  • For extra flavor, add a dash of cinnamon to the batter.
  • Serve with additional strawberries and a drizzle of honey.

Nutrition

Keywords: Strawberries, Cream, Protein, Pancakes, Healthy

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