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Street Corn Pasta Salad: Easy Recipe with Turkey Bacon Twist

Street Corn Pasta Salad
Print Recipe

This Street Corn Pasta Salad is a delightful take on traditional flavors with a twist of turkey bacon, perfect for any gathering.

Ingredients

Scale
  • 8 ounces pasta of your choice
  • 4 slices turkey bacon
  • 1 cup corn, fresh or canned
  • 1 avocado, diced
  • 1/2 cup cherry tomatoes, halved
  • 1/4 cup red onion, finely chopped
  • 1/4 cup cilantro, chopped
  • 1/2 cup lime juice
  • 1/2 cup mayonnaise
  • 1 teaspoon chili powder
  • Salt and pepper to taste

Instructions

  1. Cook the pasta according to package instructions; drain and set aside.
  2. In a skillet, cook the turkey bacon until crispy; chop into small pieces.
  3. In a large bowl, combine the cooked pasta, corn, avocado, cherry tomatoes, red onion, and cilantro.
  4. In a separate bowl, whisk together lime juice, mayonnaise, chili powder, salt, and pepper.
  5. Pour the dressing over the pasta mixture and toss to combine.
  6. Add turkey bacon pieces and gently mix.
  7. Chill in the refrigerator before serving for better flavor.

Notes

  • For a vegan option, omit turkey bacon and use plant-based mayonnaise.
  • Feel free to customize ingredients based on your preferences.

Nutrition

Keywords: Street Corn Pasta Salad, Turkey Bacon, Pasta Salad Recipe

Find it online: https://www.instageats.com/street-corn-pasta-salad/