Texas Roadhouse Smothered Chicken: Easy Recipe with Jack Cheese and Turkey Bacon
Enjoy a deliciously easy recipe for Texas Roadhouse Smothered Chicken, topped with Jack cheese and turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 2 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 1 cup shredded Jack cheese
- 4 slices turkey bacon
- 1/2 cup BBQ sauce
- 1 tablespoon olive oil
Instructions
- Preheat the oven to 375°F (190°C).
- In a skillet, heat olive oil over medium heat.
- Add the chicken breasts and cook until browned.
- Transfer the chicken to a baking dish, top with BBQ sauce, turkey bacon, and Jack cheese.
- Bake in the oven for 25-30 minutes or until the chicken is cooked through.
Notes
- For an extra kick, add jalapenos on top before baking.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 450
- Sugar: 5g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 120mg
Keywords: Texas Roadhouse, smothered chicken, Jack cheese, turkey bacon, easy recipe