Thanksgiving Menu Ideas: Indulgent Recipes for a Cozy Feast
Discover the perfect Thanksgiving menu ideas to create an indulgent and cozy feast this holiday season!
- Prep Time: 30 minutes
- Cook Time: 3 hours
- Total Time: 3 hours 30 minutes
- Yield: 10-12 servings 1x
- Category: Main Course
- Method: Roasting
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 1 turkey (12-14 pounds)
- 4 cups stuffing mix
- 2 cups chicken broth
- 1 cup celery, chopped
- 1 cup onion, chopped
- 1/2 cup butter
- 1 teaspoon sage
- 1 teaspoon thyme
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- Prepare the stuffing by melting butter in a large skillet and sautéing onions and celery until soft.
- Add the stuffing mix, chicken broth, and spices to the skillet and mix well.
- Stuff the turkey with the mixture and place in a roasting pan.
- Roast the turkey for approximately 2.5 to 3 hours, basting occasionally.
- Ensure the turkey reaches an internal temperature of 165°F (74°C).
- Let it rest before carving.
Notes
- Brining the turkey a day before cooking will make it juicier.
- Use leftover turkey to make sandwiches or soup.
Nutrition
- Serving Size: 1 slice turkey with stuffing
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Thanksgiving, Menu Ideas, Recipes, Feast