The Best Dutch Apple Pie Bars: A Cozy, Irresistibly Sweet Treat
The best dutch apple pie bars combine the classic flavors of apple pie with a convenient bar form, perfect for cozy gatherings and sweet cravings.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 12 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 3 cups sliced apples
- 2 tablespoons lemon juice
- 1/4 cup brown sugar
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl, mix flour, butter, granulated sugar, and 1 teaspoon cinnamon until crumbly.
- Press half of the mixture into a greased 9×13 inch baking dish.
- In another bowl, combine sliced apples, lemon juice, brown sugar, and nutmeg; mix well.
- Spread apple mixture over crust in baking dish.
- Sprinkle remaining crumb mixture over the apples.
- Bake for 30-35 minutes or until golden brown.
- Let cool before slicing into bars.
Notes
- For a more intense flavor, add a dash of vanilla extract to the apple mixture.
- These bars pair nicely with a scoop of vanilla ice cream.
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 15g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 30mg
Keywords: dutch apple pie bars, dessert, sweet treats, cozy