The Best Fudgy Chewy Brookies: Indulgent Treats for Every Baker
The BEST Fudgy Chewy Brookies are a delightful combination of brownies and cookies, perfect for indulging your sweet tooth.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 24 squares 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, softened
- 2 cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 cup unsweetened cocoa powder
- 1 teaspoon baking powder
- 1 teaspoon salt
- 2 cups chocolate chips
- 1 cup chopped nuts (optional)
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, cream together the butter and sugar until light and fluffy.
- Beat in the eggs, one at a time, then stir in the vanilla.
- Combine the flour, cocoa powder, baking powder, and salt; gradually stir into the creamed mixture.
- Fold in the chocolate chips and nuts, if using.
- Spread the dough evenly in a greased baking dish.
- Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.
- Allow to cool before cutting into squares.
Notes
- For an extra fudgy texture, do not overbake.
- Feel free to mix in different types of chocolate chips.
Nutrition
- Serving Size: 1 square
- Calories: 200
- Sugar: 18g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 40mg
Keywords: Fudgy, Chewy, Brookies, Cookies, Brownies