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Ultra Moist Banana Bread Recipe: The Best Way to Indulge at Home

Ultra Moist Banana Bread Recipe

Learn how to make the most delicious and ultra moist banana bread at home with this easy recipe!

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • pinch of salt
  • 3/4 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, mash the ripe bananas with a fork until smooth.
  3. Stir the melted butter into the mashed bananas.
  4. Add in the baking soda and salt, and mix well.
  5. Stir in the sugar, egg, and vanilla extract.
  6. Mix in the flour until just incorporated.
  7. Pour the batter into a greased loaf pan.
  8. Bake for 60-65 minutes or until a toothpick comes out clean.
  9. Let cool before slicing and serving.

Notes

  • For added flavor, consider adding 1/2 cup of chopped walnuts or chocolate chips.
  • Make sure your bananas are very ripe for the best results.

Nutrition

Keywords: banana bread, moist banana bread, easy banana bread recipe