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Vanilla Cinnamon Buttermilk Pancakes for an Indulgent Sunday Brunch

Vanilla Cinnamon Buttermilk Pancakes
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Indulge in these fluffy and flavorful vanilla cinnamon buttermilk pancakes, perfect for a relaxing Sunday brunch.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 2 tablespoons sugar
  • 1 tablespoon baking powder
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1 cup buttermilk
  • 1 large egg
  • 2 tablespoons melted butter
  • 1 teaspoon vanilla extract

Instructions

  1. In a large bowl, mix together the flour, sugar, baking powder, cinnamon, and salt.
  2. In another bowl, whisk together the buttermilk, egg, melted butter, and vanilla.
  3. Combine the wet and dry ingredients gently until just mixed. Do not overmix; some lumps are okay.
  4. Heat a skillet over medium heat and grease lightly with butter.
  5. Pour 1/4 cup of batter for each pancake onto the skillet.
  6. Cook until bubbles form on the surface, then flip and cook until golden brown.
  7. Serve warm with maple syrup or your favorite toppings.

Notes

  • For fluffier pancakes, let the batter rest for 5-10 minutes before cooking.
  • Experiment with additional mix-ins such as chocolate chips or nuts.

Nutrition

Keywords: Vanilla Cinnamon Buttermilk Pancakes

Find it online: https://www.instageats.com/vanilla-cinnamon-buttermilk-pancakes-for-an-indulgent-sunday-brunch/