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Zesty Nourishment in a Bowl: Best Lemon Lentil Soup Recipe

Zesty Nourishment in a Bowl: Lemon Lentil Soup

A delicious and hearty lemon lentil soup that offers a refreshing twist and amazing nourishment.

Ingredients

Scale
  • 1 cup lentils
  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 2 carrots, diced
  • 2 celery stalks, diced
  • 3 cloves garlic, minced
  • 6 cups vegetable broth
  • 1 lemon, juiced
  • 1 teaspoon cumin
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. In a large pot, heat the olive oil over medium heat.
  2. Add the chopped onions, carrots, and celery, sautéing until softened, about 5 minutes.
  3. Stir in the garlic, cumin, and paprika, cooking for an additional minute.
  4. Add the lentils and vegetable broth, bringing to a boil.
  5. Reduce heat and simmer covered for 30 minutes or until lentils are tender.
  6. Stir in the lemon juice and season with salt and pepper.
  7. Serve hot, garnished with fresh parsley.

Notes

  • For creaminess, you can blend a portion of the soup.
  • Feel free to add leafy greens for added nutrition.

Nutrition

Keywords: Lemon Lentil Soup, comfort food, healthy soup, vegetarian recipes