Crispy Turkey Bacon Mozzarella Poppers with Sweet Maple Glaze
A delicious appetizer featuring crispy turkey bacon wrapped around gooey mozzarella, drizzled with a sweet maple glaze.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 8 strips turkey bacon
- 8 ounces mozzarella cheese, cut into sticks
- 1/4 cup maple syrup
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
Instructions
- Preheat the oven to 400°F (200°C).
- Wrap each mozzarella stick with a strip of turkey bacon.
- Place the wrapped sticks on a baking sheet.
- In a small bowl, mix the maple syrup, garlic powder, black pepper, and paprika.
- Drizzle the maple glaze over the bacon-wrapped mozzarella.
- Bake for 15-20 minutes or until the bacon is crispy.
- Serve warm.
Notes
- For an extra kick, add some cayenne pepper to the glaze.
Nutrition
- Serving Size: 2 poppers
- Calories: 300
- Sugar: 5g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 1g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 40mg
Keywords: Crispy Bacon Mozzarella Poppers, Sweet Maple Glaze, Appetizer